Blending and homogenisztion of wines and spirits Nitrogen-based mixing consists of bubbling nitrogen at the bottom of a tank in which the different wines or products must be homogenized. The bubbles rise to the surface, while gently making the different products present in the tank. Prevents wine from absorbing oxygen Low cost solution Efficient, fast and well-controlled solution Contact an expert Contact us On the same topic Food grade gases Discover the range of food grade gases specialised for the p ... Read more Nitrogen Supplied in liquid or gaseous form, pure or mixed with other ... Read more Beverage industry Discover our solutions for the beverage industry: carbonatio ... Read more Do you have any questions about mixing and homogenisation? Please complete our contact form below and we'll come back to you ASAP. You must have JavaScript enabled to use this form. Your request Account number Name Job title Email Phone number Company Post code Leave this field blank